admiring the garden after hosting a party of 12 for easter linner (lunch-dinner), i gathered my favorite bits to share with you:
clockwise from top center: Allium ascalonicum (shallot), Salvia x fruiticosa ‘Newe Ya’ar’ (silver leaf sage), Rubus ‘Kiowa’ (blackberry), mystery Lamiaceae (mint), Brassica oleracea ‘Colorup Red’ (kale).
and then there was the white chocolate coated matzo crackers with pistachios and dark chocolate drizzle (recipe here):
happy easter everyone. i hope the bunny was good to you…